[1]
ZHYGYNOV, D., KOVALOVA, V., DRAGOMYR, A., ZHYHUNOVA, H. і ZHANABAYEVAК. 2019. ANALYSIS OF THE QUALITY OF FLOUR FROM DIFFERENT SYSTEMS OF THE TECHNOLOGICAL PROCESS OF A FLOUR MILL. Grain Products and Mixed Fodder’s. 19, 1 (Квіт 2019), 23-28. DOI:https://doi.org/10.15673/gpmf.v19i1.1317.