Offiong UD, Jamaludin D, Jaafar JN, Khairudin N. EFFECT OF LIGHT-EMITTING DIODE WAVELENGTHS ON THE QUALITY-INDEX OF MARKET-DISPLAYED TOMATOES. FST [інтернет]. 14Трав2026 [cited 27Чер2026];20(2):124-31. Available from: https://journals.ontu.edu.ua/index.php/foodtech/article/view/3461