Fataliyev, H., Lazgiyev, Y., İmamguliyeva, M., Haydarov, E., Fataliyeva, S., Huseynova, S., Agayeva, S., İsganderova, S., Askarova, A. і Askarova, İ. (2023) COMPARATIVE EVALUATION AND STUDING OF SOME INDIGENOUS AND INTRODUCED RED GRAPE VARIETIES, Food Science and Technology, 17(2). doi: 10.15673/fst.v17i2.2595.